The scientific journal Nutrition Journal is included in the Scopus database.
Based on 2020, SJR is 1.098.
Publisher country is .
The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 82 | 2701 | Medicine (miscellaneous) | 1 |
| 80 | 2916 | Nutrition and Dietetics | 1 |
| Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
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| Link | 120 | 90 | 123 |
Applied Physiology, Nutrition and Metabolism
SJR: 1.222
The scientific journal Applied Physiology, Nutrition and Metabolism is included in the Scopus database. Based on 2020, SJR is 1.222. Publisher country is Canada. The main subject areas of published articles are Physiology, Medicine(all), Endocrinology, Diabetes and...
International Journal of Probiotics and Prebiotics
SJR: 0.155
The scientific journal International Journal of Probiotics and Prebiotics is included in the Scopus database. Based on 2020, SJR is 0.155. Publisher country is United States of America. The main subject areas of published articles are Applied Microbiology and...
Journal of Nutrition Education and Behavior
SJR: 0.807
The scientific journal Journal of Nutrition Education and Behavior is included in the Scopus database. Based on 2020, SJR is 0.807. Publisher country is United States of America. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and...
Journal of Nutrition, Health and Aging
SJR: 0.872
The scientific journal Journal of Nutrition, Health and Aging is included in the Scopus database. Based on 2020, SJR is 0.872. Publisher country is France. The main subject areas of published articles are Medicine (miscellaneous), Geriatrics and Gerontology, Nutrition and...
Journal of Pharmacy and Nutrition Sciences
SJR: 0.146
The scientific journal Journal of Pharmacy and Nutrition Sciences is included in the Scopus database. Based on 2020, SJR is 0.146. Publisher country is Canada. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics,...
Journal of the Korean Society of Food Science and Nutrition
SJR: 0.229
The scientific journal Journal of the Korean Society of Food Science and Nutrition is included in the Scopus database. Based on 2020, SJR is 0.229. Publisher country is South Korea. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Medecine des Maladies Metaboliques
SJR: 0.114
The scientific journal Medecine des Maladies Metaboliques is included in the Scopus database. Based on 2020, SJR is 0.114. Publisher country is France. The main subject areas of published articles are Cardiology and Cardiovascular Medicine, Internal Medicine,...
