The scientific journal Nutrition in Clinical Practice is included in the Scopus database.
Based on 2020, SJR is 0.707.
Publisher country is United States of America.
The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics.
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
67 | 2701 | Medicine (miscellaneous) | 2 |
61 | 2916 | Nutrition and Dietetics | 2 |
International Journal of Sport Nutrition and Exercise Metabolism
SJR: 1.235
The scientific journal International Journal of Sport Nutrition and Exercise Metabolism is included in the Scopus database. Based on 2020, SJR is 1.235. Publisher country is United States of America. The main subject areas of published articles are Medicine(all), Medicine...
Journal of Nutrition Education and Behavior
SJR: 0.807
The scientific journal Journal of Nutrition Education and Behavior is included in the Scopus database. Based on 2020, SJR is 0.807. Publisher country is United States of America. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and...
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Revista Chilena de Nutricion
SJR: 0.156
The scientific journal Revista Chilena de Nutricion is included in the Scopus database. Based on 2020, SJR is 0.156. Publisher country is Chile. The main subject areas of published articles are Food Science, Nutrition and Dietetics, BIOLOGY & BIOCHEMISTRY, NUTRITION &...
World review of nutrition and dietetics
SJR: 0.274
The scientific journal World review of nutrition and dietetics is included in the Scopus database. Based on 2020, SJR is 0.274. Publisher country is Switzerland. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
OBESITY SCIENCE & PRACTICE
SJR: 0.673
The scientific journal OBESITY SCIENCE & PRACTICE is included in the Scopus database. Based on 2020, SJR is 0.673. Publisher of the journal is WILEY, 111 RIVER ST, HOBOKEN, USA, NJ, 07030-5774. Publisher country is United States of America. The main subject areas...