The scientific journal Nestlé Nutrition Institute Workshop Series is included in the Scopus database.
Based on 2020, SJR is 0.462.
Publisher country is Switzerland.
The main subject areas of published articles are Food Science, Pediatrics, Perinatology, and Child Health, Nutrition and Dietetics.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 61 | 1106 | Food Science | 2 |
| 43 | 2916 | Nutrition and Dietetics | 3 |
| 65 | 2735 | Pediatrics, Perinatology, and Child Health | 2 |
European Journal of Nutrition
SJR: 1.244
The scientific journal European Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 1.244. Publisher country is Germany. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
The scientific journal Experimental Physiology is included in the Scopus database. Based on 2020, SJR is 0.927. Publisher country is . The main subject areas of published articles are Physiology, Physiology (medical), Nutrition and Dietetics....
The scientific journal Nutrition Bulletin is included in the Scopus database. Based on 2020, SJR is 0.9. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
The scientific journal Nutritional Neuroscience is included in the Scopus database. Based on 2020, SJR is 0.809. Publisher country is . The main subject areas of published articles are Medicine(all), Medicine (miscellaneous), Neuroscience(all), Nutrition and Dietetics....
Pakistan Journal of Nutrition
SJR: 0.249
The scientific journal Pakistan Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 0.249. Publisher country is Pakistan. The main subject areas of published articles are Food Science, Public Health, Environmental and Occupational Health,...
The scientific journal NFS Journal is included in the Scopus database. Based on 2020, SJR is 0.93. Publisher country is Germany. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Iranian Journal of Nutrition Sciences and Food Technology
The scientific journal Iranian Journal of Nutrition Sciences and Food Technology is included in the Scopus database. The main subject areas of published articles are Food Science, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics....
