Malaysian Journal of Nutrition

The scientific journal Malaysian Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 0.179. Publisher country is Malaysia. The main subject areas of published articles are Food Science, Nutrition and Dietetics.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
12 2916 Nutrition and Dietetics 4
20 1106 Food Science 4
CiteScore Source ID
0.5 https://scopus.com/sourceid/9100153107

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  • ISSN: 1394035X
  • The scientific journal is included in the Scopus database.
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