The scientific journal Journal of Nutritional Science and Vitaminology is included in the Scopus database.
Based on 2020, SJR is 0.434.
Publisher country is Japan.
The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics.
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
35 | 2916 | Nutrition and Dietetics | 3 |
39 | 2701 | Medicine (miscellaneous) | 3 |
The scientific journal Advances in Nutrition is included in the Scopus database. Based on 2020, SJR is 2.417. Publisher country is United States of America. The main subject areas of published articles are Food Science, Medicine(all), Medicine (miscellaneous), Nutrition...
Current Topics in Nutraceutical Research
SJR: 0.253
The scientific journal Current Topics in Nutraceutical Research is included in the Scopus database. Based on 2020, SJR is 0.253. Publisher country is United States of America. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and...
Journal of Nutrition and Health
SJR: 0.208
The scientific journal Journal of Nutrition and Health is included in the Scopus database. Based on 2020, SJR is 0.208. Publisher country is South Korea. The main subject areas of published articles are Medicine (miscellaneous), Public Health, Environmental and...
Journal of Renal Nutrition
SJR: 0.993
The scientific journal Journal of Renal Nutrition is included in the Scopus database. Based on 2020, SJR is 0.993. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nephrology, Nutrition and Dietetics....
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Journal of the Science of Food and Agriculture
SJR: 0.718
The scientific journal Journal of the Science of Food and Agriculture is included in the Scopus database. Based on 2020, SJR is 0.718. Publisher country is United States of America. The main subject areas of published articles are Food Science, Agronomy and Crop Science,...
Proceedings of the Nutrition Society
SJR: 1.613
The scientific journal Proceedings of the Nutrition Society is included in the Scopus database. Based on 2020, SJR is 1.613. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Revista Chilena de Nutricion
SJR: 0.156
The scientific journal Revista Chilena de Nutricion is included in the Scopus database. Based on 2020, SJR is 0.156. Publisher country is Chile. The main subject areas of published articles are Food Science, Nutrition and Dietetics, BIOLOGY & BIOCHEMISTRY, NUTRITION &...
Topics in Clinical Nutrition
SJR: 0.177
The scientific journal Topics in Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 0.177. Publisher country is United States of America. The main subject areas of published articles are Nutrition and Dietetics....
Journal of Eating Disorders
SJR: 0.979
The scientific journal Journal of Eating Disorders is included in the Scopus database. Based on 2020, SJR is 0.979. Publisher country is . The main subject areas of published articles are Psychiatry and Mental health, Behavioral Neuroscience, Nutrition and Dietetics,...