Journal of Nutritional Science

The scientific journal Journal of Nutritional Science is included in the Scopus database. Based on 2020, SJR is 1.198. Publisher country is . The main subject areas of published articles are Food Science, Endocrinology, Diabetes and Metabolism, BIOLOGY & BIOCHEMISTRY, NUTRITION & DIETETICS.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
97 1106 Food Science 1
91 2712 Endocrinology, Diabetes and Metabolism 1
CiteScore Open Access Source ID
9.4 YES https://scopus.com/sourceid/21100415502
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 27 42 47

Other journals in category

ISSN
Title
Indicators
21009619
Correspondances en MHND
SJR: 0.102
The scientific journal Correspondances en MHND is included in the Scopus database. Based on 2020, SJR is 0.102. Publisher country is France. The main subject areas of published articles are Food Science, Internal Medicine, Endocrinology, Diabetes and Metabolism....
14628902
Diabetes, Obesity and Metabolism
SJR: 2.497
The scientific journal Diabetes, Obesity and Metabolism is included in the Scopus database. Based on 2020, SJR is 2.497. Publisher country is . The main subject areas of published articles are Endocrinology, Internal Medicine, Endocrinology, Diabetes and Metabolism....
20420188
Therapeutic Advances in Endocrinology and Metabolism
SJR: 0.872
The scientific journal Therapeutic Advances in Endocrinology and Metabolism is included in the Scopus database. Based on 2020, SJR is 0.872. Publisher country is United States of America. The main subject areas of published articles are Endocrinology, Diabetes and...
20954700
Bone Research
SJR: 2.9
The scientific journal Bone Research is included in the Scopus database. Based on 2020, SJR is 2.9. Publisher country is . The main subject areas of published articles are Physiology, Histology, Endocrinology, Diabetes and Metabolism....
23529393
Clinical Nutrition Experimental
SJR: 0.496
The scientific journal Clinical Nutrition Experimental is included in the Scopus database. Based on 2020, SJR is 0.496. Publisher country is . The main subject areas of published articles are Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics....
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