The scientific journal Journal of Nutrition and Intermediary Metabolism is included in the Scopus database.
Based on 2020, SJR is 0.392.
Publisher country is Netherlands.
The main subject areas of published articles are Food Science, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics.
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
60 | 1106 | Food Science | 2 |
42 | 2916 | Nutrition and Dietetics | 3 |
35 | 2712 | Endocrinology, Diabetes and Metabolism | 3 |
Web Site | Articles in 2018 | Articles in 2019 |
|
Link | 20 | 33 |
Current Opinion in Endocrinology, Diabetes and Obesity
SJR: 1.075
The scientific journal Current Opinion in Endocrinology, Diabetes and Obesity is included in the Scopus database. Based on 2020, SJR is 1.075. Publisher country is United States of America. The main subject areas of published articles are Endocrinology, Internal Medicine,...
Journal für Ernahrungsmedizin
SJR: 0.101
The scientific journal Journal für Ernahrungsmedizin is included in the Scopus database. Based on 2020, SJR is 0.101. Publisher country is Austria. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Journal of Functional Foods
SJR: 0.998
The scientific journal Journal of Functional Foods is included in the Scopus database. Based on 2020, SJR is 0.998. Publisher country is Netherlands. The main subject areas of published articles are Food Science, Medicine (miscellaneous), Nutrition and Dietetics....
Journal of Nutritional Biochemistry
SJR: 1.312
The scientific journal Journal of Nutritional Biochemistry is included in the Scopus database. Based on 2020, SJR is 1.312. Publisher country is Netherlands. The main subject areas of published articles are Clinical Biochemistry, Biochemistry, Molecular Biology,...
The scientific journal Nutrients is included in the Scopus database. Based on 2020, SJR is 1.329. Publisher country is Switzerland. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
The scientific journal Nutrition Today is included in the Scopus database. Based on 2020, SJR is 0.315. Publisher country is United States of America. The main subject areas of published articles are Nutrition and Dietetics....
OBESITY SCIENCE & PRACTICE
SJR: 0.673
The scientific journal OBESITY SCIENCE & PRACTICE is included in the Scopus database. Based on 2020, SJR is 0.673. Publisher of the journal is WILEY, 111 RIVER ST, HOBOKEN, USA, NJ, 07030-5774. Publisher country is United States of America. The main subject areas...