The scientific journal Journal of Nutrition and Intermediary Metabolism is included in the Scopus database.
Based on 2020, SJR is 0.392.
Publisher country is Netherlands.
The main subject areas of published articles are Food Science, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics.
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
60 | 1106 | Food Science | 2 |
42 | 2916 | Nutrition and Dietetics | 3 |
35 | 2712 | Endocrinology, Diabetes and Metabolism | 3 |
Web Site | Articles in 2018 | Articles in 2019 |
|
Link | 20 | 33 |
Annual Review of Nutrition
SJR: 4.262
The scientific journal Annual Review of Nutrition is included in the Scopus database. Based on 2020, SJR is 4.262. Publisher country is United States of America. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
British Journal of Nutrition
SJR: 1.236
The scientific journal British Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 1.236. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Canadian Journal of Dietetic Practice and Research
SJR: 0.347
The scientific journal Canadian Journal of Dietetic Practice and Research is included in the Scopus database. Based on 2020, SJR is 0.347. Publisher country is Canada. The main subject areas of published articles are Medicine(all), Medicine (miscellaneous), Nutrition and...
The scientific journal Childhood Obesity is included in the Scopus database. Based on 2020, SJR is 1.115. Publisher country is United States of America. The main subject areas of published articles are Endocrinology, Diabetes and Metabolism, Pediatrics, Perinatology, and...
European Journal of Clinical Nutrition
SJR: 1.165
The scientific journal European Journal of Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 1.165. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
International Journal of Nutrition, Pharmacology, Neurological Diseases
SJR: 0.151
The scientific journal International Journal of Nutrition, Pharmacology, Neurological Diseases is included in the Scopus database. Based on 2020, SJR is 0.151. Publisher country is India. The main subject areas of published articles are Clinical Neurology, Pharmacology...
OBESITY SCIENCE & PRACTICE
SJR: 0.673
The scientific journal OBESITY SCIENCE & PRACTICE is included in the Scopus database. Based on 2020, SJR is 0.673. Publisher of the journal is WILEY, 111 RIVER ST, HOBOKEN, USA, NJ, 07030-5774. Publisher country is United States of America. The main subject areas...
Iranian Journal of Nutrition Sciences and Food Technology
The scientific journal Iranian Journal of Nutrition Sciences and Food Technology is included in the Scopus database. The main subject areas of published articles are Food Science, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics....