The scientific journal Journal of Industrial Microbiology and Biotechnology is included in the Scopus database.
Based on 2020, SJR is 0.902.
Publisher country is Germany.
The main subject areas of published articles are Biotechnology, Bioengineering, Applied Microbiology and Biotechnology.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 76 | 2402 | Applied Microbiology and Biotechnology | 1 |
| 78 | 1305 | Biotechnology | 1 |
| 69 | 1502 | Bioengineering | 2 |
| Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
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| Link | 99 | 153 | 89 |
The scientific journal Food Biophysics is included in the Scopus database. Based on 2020, SJR is 0.745. Publisher country is Germany. The main subject areas of published articles are Food Science, Biophysics, Bioengineering, Analytical Chemistry, Applied Microbiology and...
Food Science and Biotechnology
SJR: 0.443
The scientific journal Food Science and Biotechnology is included in the Scopus database. Based on 2020, SJR is 0.443. Publisher country is South Korea. The main subject areas of published articles are Food Science, Biotechnology, Applied Microbiology and Biotechnology....
Korean Journal of Food Science and Technology
SJR: 0.235
The scientific journal Korean Journal of Food Science and Technology is included in the Scopus database. Based on 2020, SJR is 0.235. Publisher country is South Korea. The main subject areas of published articles are Food Science, Biotechnology, Applied Microbiology and...
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SJR: 0.15
The scientific journal Sheng wu gong cheng xue bao = Chinese journal of biotechnology is included in the Scopus database. Based on 2020, SJR is 0.15. Publisher country is China. The main subject areas of published articles are Biotechnology, Applied Microbiology and...
Taiwanese Journal of Agricultural Chemistry and Food Science
SJR: 0.104
The scientific journal Taiwanese Journal of Agricultural Chemistry and Food Science is included in the Scopus database. Based on 2020, SJR is 0.104. Publisher country is Taiwan. The main subject areas of published articles are Food Science, Agronomy and Crop Science,...
Environmental Microbiomes
SJR: 0.627
The scientific journal Environmental Microbiomes is included in the Scopus database. Based on 2020, SJR is 0.627. The main subject areas of published articles are Genetics, Microbiology, Applied Microbiology and Biotechnology....
