The scientific journal International Journal of Food Microbiology is included in the Scopus database.
Based on 2020, SJR is 1.364.
Publisher country is Netherlands.
The main subject areas of published articles are Food Science, Safety, Risk, Reliability and Quality, Microbiology, Medicine(all).
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
81 | 2404 | Microbiology | 1 |
93 | 1106 | Food Science | 1 |
Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
|
Link | 299 | 314 | 293 |
Acta Pharmaceutica Hungarica
SJR: 0.125
The scientific journal Acta Pharmaceutica Hungarica is included in the Scopus database. Based on 2020, SJR is 0.125. Publisher country is Hungary. The main subject areas of published articles are Medicine(all), Pharmaceutical Science....
Amyloid : the international journal of experimental and clinical investigation : the official journal of the International Society of Amyloidosis
SJR: 1.605
The scientific journal Amyloid : the international journal of experimental and clinical investigation : the official journal of the International Society of Amyloidosis is included in the Scopus database. Based on 2020, SJR is 1.605. Publisher country is . The main...
Physician leadership journal
The scientific journal Physician leadership journal is included in the Scopus database. Publisher country is United States of America. The main subject areas of published articles are Medicine(all)....