The scientific journal Helia is included in the Scopus database.
Based on 2020, SJR is 0.207.
Publisher country is Serbia.
The main subject areas of published articles are Agronomy and Crop Science.
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Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
19 | 1102 | Agronomy and Crop Science | 4 |
Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
|
Link | 17 | 19 | 8 |
The scientific journal Acta Agronomica is included in the Scopus database. Based on 2020, SJR is 0.233. Publisher country is Colombia. The main subject areas of published articles are Soil Science, Agronomy and Crop Science....
Biological Agriculture and Horticulture
SJR: 0.5
The scientific journal Biological Agriculture and Horticulture is included in the Scopus database. Based on 2020, SJR is 0.5. Publisher country is . The main subject areas of published articles are Horticulture, Agronomy and Crop Science....
The scientific journal Grass and Forage Science is included in the Scopus database. Based on 2020, SJR is 0.671. Publisher country is . The main subject areas of published articles are Agronomy and Crop Science, Management, Monitoring, Policy and Law....
The scientific journal Plant OMICS is included in the Scopus database. Based on 2020, SJR is 0.256. Publisher country is Australia. The main subject areas of published articles are Plant Science, Agronomy and Crop Science....
The scientific journal Plant Science is included in the Scopus database. Based on 2020, SJR is 1.5. Publisher country is Netherlands. The main subject areas of published articles are Plant Science, Agronomy and Crop Science, Genetics, Medicine(all)....
The scientific journal Spore is included in the Scopus database. Based on 2020, SJR is 0.101. Publisher country is Netherlands. The main subject areas of published articles are Forestry, Agronomy and Crop Science, Ecology, Development....
Acta Fytotechnica et Zootechnica
The scientific journal Acta Fytotechnica et Zootechnica is included in the Scopus database. The main subject areas of published articles are Food Science, Animal Science and Zoology, Agronomy and Crop Science....