Future of Food: Journal on Food, Agriculture and Society

The scientific journal Future of Food: Journal on Food, Agriculture and Society is included in the Scopus database. Based on 2020, SJR is 0.12. Publisher country is Germany. The main subject areas of published articles are Food Science, Agronomy and Crop Science, Ecology, AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY.

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Subject area

Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
16 1106 Food Science 4
13 2303 Ecology 4
12 1102 Agronomy and Crop Science 4
CiteScore Open Access Source ID
0.4 YES https://scopus.com/sourceid/21100787827
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 55 10 6
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Indicators
01209965
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Journal of Plant Biochemistry and Biotechnology
SJR: 0.365
The scientific journal Journal of Plant Biochemistry and Biotechnology is included in the Scopus database. Based on 2020, SJR is 0.365. Publisher country is India. The main subject areas of published articles are Plant Science, Agronomy and Crop Science, Biochemistry,...
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Pesquisa Agropecuaria Brasileira
SJR: 0.409
The scientific journal Pesquisa Agropecuaria Brasileira is included in the Scopus database. Based on 2020, SJR is 0.409. Publisher country is Brazil. The main subject areas of published articles are Animal Science and Zoology, Agronomy and Crop Science....
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Research in Agricultural Engineering
SJR: 0.251
The scientific journal Research in Agricultural Engineering is included in the Scopus database. Based on 2020, SJR is 0.251. Publisher country is Czechia. The main subject areas of published articles are Animal Science and Zoology, Agronomy and Crop Science....
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Revista Fitotecnia Mexicana
SJR: 0.258
The scientific journal Revista Fitotecnia Mexicana is included in the Scopus database. Based on 2020, SJR is 0.258. Publisher country is Mexico. The main subject areas of published articles are Plant Science, Horticulture, Agronomy and Crop Science, Genetics....
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Journal of Horticultural Research
SJR: 0.242
The scientific journal Journal of Horticultural Research is included in the Scopus database. Based on 2020, SJR is 0.242. Publisher country is Germany. The main subject areas of published articles are Soil Science, Plant Science, Horticulture, Food Science, Agronomy and...

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