Food Quality and Preference

The scientific journal Food Quality and Preference is included in the Scopus database. Based on 2020, SJR is 1.296. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
95 1106 Food Science 1
88 2916 Nutrition and Dietetics 1
CiteScore Source ID
7.9 https://scopus.com/sourceid/23161
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 154 226 222

Other journals in category

ISSN
Title
Indicators
09543007
European Journal of Clinical Nutrition
SJR: 1.165
The scientific journal European Journal of Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 1.165. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
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Journal of Food and Nutrition Research
SJR: 0.307
The scientific journal Journal of Food and Nutrition Research is included in the Scopus database. Based on 2020, SJR is 0.307. Publisher country is Slovakia. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
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Journal of Nutrition
SJR: 1.797
The scientific journal Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 1.797. Publisher country is United States of America. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
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Journal of Nutrition and Health
SJR: 0.208
The scientific journal Journal of Nutrition and Health is included in the Scopus database. Based on 2020, SJR is 0.208. Publisher country is South Korea. The main subject areas of published articles are Medicine (miscellaneous), Public Health, Environmental and...
20726643
Nutrients
SJR: 1.329
The scientific journal Nutrients is included in the Scopus database. Based on 2020, SJR is 1.329. Publisher country is Switzerland. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
14155273
Revista de Nutricao
SJR: 0.261
The scientific journal Revista de Nutricao is included in the Scopus database. Based on 2020, SJR is 0.261. Publisher country is Brazil. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
08835691
Topics in Clinical Nutrition
SJR: 0.177
The scientific journal Topics in Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 0.177. Publisher country is United States of America. The main subject areas of published articles are Nutrition and Dietetics....
2296-861X
FRONTIERS IN NUTRITION
SJR: 1.013
The scientific journal FRONTIERS IN NUTRITION is included in the Scopus database. Based on 2020, SJR is 1.013. Publisher of the journal is FRONTIERS MEDIA SA, PO BOX 110, EPFL INNOVATION PARK, BUILDING I, LAUSANNE, SWITZERLAND, 1015. Publisher country is Netherlands....
  • ISSN: 09503293
  • The scientific journal is included in the Scopus database.
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