The scientific journal Fleischwirtschaft is included in the Scopus database.
Based on 2020, SJR is 0.204.
Publisher country is Germany.
The main subject areas of published articles are Food Science.
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The scientific journal Agrochimica is included in the Scopus database. Based on 2020, SJR is 0.206. Publisher country is Italy. The main subject areas of published articles are Soil Science, Food Science, Agronomy and Crop Science....
Asian Journal of Clinical Nutrition
SJR: 0.337
The scientific journal Asian Journal of Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 0.337. Publisher country is Pakistan. The main subject areas of published articles are Food Science, Pediatrics, Perinatology, and Child Health, Nutrition...
Journal of Nutrigenetics and Nutrigenomics
SJR: 0.739
The scientific journal Journal of Nutrigenetics and Nutrigenomics is included in the Scopus database. Based on 2020, SJR is 0.739. Publisher country is Switzerland. The main subject areas of published articles are Food Science, Genetics, Medicine (miscellaneous)....
Journal of Oil Palm Research
SJR: 0.41
The scientific journal Journal of Oil Palm Research is included in the Scopus database. Based on 2020, SJR is 0.41. Publisher country is Malaysia. The main subject areas of published articles are Food Science, Agronomy and Crop Science, Renewable Energy, Sustainability...
Nippon Shokuhin Kagaku Kogaku Kaishi
SJR: 0.2
The scientific journal Nippon Shokuhin Kagaku Kogaku Kaishi is included in the Scopus database. Based on 2020, SJR is 0.2. Publisher country is Japan. The main subject areas of published articles are Food Science....
Nutricion Clinica y Dietetica Hospitalaria
SJR: 0.18
The scientific journal Nutricion Clinica y Dietetica Hospitalaria is included in the Scopus database. Based on 2020, SJR is 0.18. Publisher country is Spain. The main subject areas of published articles are Food Science, Medicine (miscellaneous), Nutrition and Dietetics,...
The scientific journal Seibutsu-kogaku Kaishi is included in the Scopus database. Based on 2020, SJR is 0.1. Publisher country is Japan. The main subject areas of published articles are Food Science, Biotechnology, Applied Microbiology and Biotechnology....
European Food and Feed Law Review
SJR: 0.146
The scientific journal European Food and Feed Law Review is included in the Scopus database. Based on 2020, SJR is 0.146. Publisher country is Germany. The main subject areas of published articles are Food Science, Law....
