The scientific journal Endocrinologia, Diabetes y Nutricion is included in the Scopus database.
Based on 2020, SJR is 0.312.
Publisher country is Netherlands.
The main subject areas of published articles are Endocrinology, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 27 | 2916 | Nutrition and Dietetics | 3 |
| 11 | 1310 | Endocrinology | 4 |
| 26 | 2712 | Endocrinology, Diabetes and Metabolism | 3 |
American Journal of Clinical Nutrition
SJR: 2.704
The scientific journal American Journal of Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 2.704. Publisher country is United States of America. The main subject areas of published articles are Medicine(all), Medicine (miscellaneous),...
Annals of Nutrition and Metabolism
SJR: 0.91
The scientific journal Annals of Nutrition and Metabolism is included in the Scopus database. Based on 2020, SJR is 0.91. Publisher country is Switzerland. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Current Nutrition and Food Science
SJR: 0.228
The scientific journal Current Nutrition and Food Science is included in the Scopus database. Based on 2020, SJR is 0.228. Publisher country is United Arab Emirates. The main subject areas of published articles are Food Science, Public Health, Environmental and...
Journal für Ernahrungsmedizin
SJR: 0.101
The scientific journal Journal für Ernahrungsmedizin is included in the Scopus database. Based on 2020, SJR is 0.101. Publisher country is Austria. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Journal of Food and Nutrition Research
SJR: 0.307
The scientific journal Journal of Food and Nutrition Research is included in the Scopus database. Based on 2020, SJR is 0.307. Publisher country is Slovakia. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
The scientific journal Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 1.797. Publisher country is United States of America. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Nutrition and Food Science
SJR: 0.242
The scientific journal Nutrition and Food Science is included in the Scopus database. Based on 2020, SJR is 0.242. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics, AGRICULTURAL SCIENCES, FOOD SCIENCE &...
