Agricultural and Food Economics

The scientific journal Agricultural and Food Economics is included in the Scopus database. Based on 2020, SJR is 0.764. Publisher country is . The main subject areas of published articles are Agricultural and Biological Sciences (miscellaneous), Food Science, Economics and Econometrics.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
75 2002 Economics and Econometrics 1
65 1106 Food Science 2
72 1101 Agricultural and Biological Sciences (miscellaneous) 2
CiteScore Open Access Source ID
2.9 YES https://scopus.com/sourceid/21100817122
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 24 24 26

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International Journal of Computational Economics and Econometrics
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