Revista Chilena de Nutricion

The scientific journal Revista Chilena de Nutricion is included in the Scopus database. Based on 2020, SJR is 0.156. Publisher country is Chile. The main subject areas of published articles are Food Science, Nutrition and Dietetics, BIOLOGY & BIOCHEMISTRY, NUTRITION & DIETETICS.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
20 1106 Food Science 4
11 2916 Nutrition and Dietetics 4
CiteScore Open Access Source ID
0,5 YES https://scopus.com/sourceid/4700152285
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 59 73 95

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00071145
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Iranian Journal of Nutrition Sciences and Food Technology
The scientific journal Iranian Journal of Nutrition Sciences and Food Technology is included in the Scopus database. The main subject areas of published articles are Food Science, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics....
  • ISSN: 07161549
  • The scientific journal is included in the Scopus database.
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