Quality Assurance and Safety of Crops and Foods

The scientific journal Quality Assurance and Safety of Crops and Foods is included in the Scopus database. Based on 2020, SJR is 0.278. Publisher country is Países Bajos. The main subject areas of published articles are Food Science, Agronomy and Crop Science.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
34 1106 Food Science 3
39 1102 Agronomy and Crop Science 3
CiteScore Source ID
1,2 https://scopus.com/sourceid/21100217620
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 44 84 20

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  • ISSN: 17578361
  • The scientific journal is included in the Scopus database.
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