The scientific journal Plant Health Progress is included in the Scopus database.
Based on 2020, SJR is 0.431.
Publisher country is Estados Unidos.
The main subject areas of published articles are Plant Science, Horticulture.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 54 | 1108 | Horticulture | 2 |
| 47 | 1110 | Plant Science | 3 |
The scientific journal Fruits is included in the Scopus database. Based on 2020, SJR is 0.264. Publisher country is Francia. The main subject areas of published articles are Horticulture, Food Science, Agronomy and Crop Science....
Indian Journal of Horticulture
SJR: 0.156
The scientific journal Indian Journal of Horticulture is included in the Scopus database. Based on 2020, SJR is 0.156. Publisher country is India. The main subject areas of published articles are Horticulture....
Journal of the American Society for Horticultural Science
SJR: 0.422
The scientific journal Journal of the American Society for Horticultural Science is included in the Scopus database. Based on 2020, SJR is 0.422. Publisher country is Estados Unidos. The main subject areas of published articles are Horticulture, Genetics....
New Zealand Journal of Crop and Horticultural Science
SJR: 0.485
The scientific journal New Zealand Journal of Crop and Horticultural Science is included in the Scopus database. Based on 2020, SJR is 0.485. Publisher country is . The main subject areas of published articles are Horticulture, Agronomy and Crop Science....
The scientific journal Phytochemistry is included in the Scopus database. Based on 2020, SJR is 0.763. Publisher country is Países Bajos. The main subject areas of published articles are Plant Science, Horticulture, Biochemistry, Molecular Biology, Medicine(all)....
The scientific journal Rhodora is included in the Scopus database. Based on 2020, SJR is 0.198. Publisher country is Estados Unidos. The main subject areas of published articles are Plant Science, Horticulture....
The scientific journal Oeno One is included in the Scopus database. Based on 2020, SJR is 0.619. The main subject areas of published articles are Horticulture, Food Science....
