The scientific journal Nutrition Reviews is included in the Scopus database.
Based on 2020, SJR is 2.143.
Publisher country is .
The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics.
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Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
97 | 2916 | Nutrition and Dietetics | 1 |
96 | 2701 | Medicine (miscellaneous) | 1 |
Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
|
Link | 71 | 61 | 87 |
European Journal of Nutrition
SJR: 1.244
The scientific journal European Journal of Nutrition is included in the Scopus database. Based on 2020, SJR is 1.244. Publisher country is Alemania. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
International Journal of Obesity
SJR: 1.922
The scientific journal International Journal of Obesity is included in the Scopus database. Based on 2020, SJR is 1.922. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Endocrinology, Diabetes and Metabolism, Nutrition and...
Journal of Clinical Biochemistry and Nutrition
SJR: 0.918
The scientific journal Journal of Clinical Biochemistry and Nutrition is included in the Scopus database. Based on 2020, SJR is 0.918. Publisher country is Japón. The main subject areas of published articles are Clinical Biochemistry, Medicine (miscellaneous), Nutrition...
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Mediterranean Journal of Nutrition and Metabolism
SJR: 0.157
The scientific journal Mediterranean Journal of Nutrition and Metabolism is included in the Scopus database. Based on 2020, SJR is 0.157. Publisher country is Países Bajos. The main subject areas of published articles are Food Science, Endocrinology, Diabetes and...
World review of nutrition and dietetics
SJR: 0.274
The scientific journal World review of nutrition and dietetics is included in the Scopus database. Based on 2020, SJR is 0.274. Publisher country is Suiza. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Clinical Nutrition Experimental
SJR: 0.496
The scientific journal Clinical Nutrition Experimental is included in the Scopus database. Based on 2020, SJR is 0.496. Publisher country is . The main subject areas of published articles are Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics....