The scientific journal Nutrition Clinique et Metabolisme is included in the Scopus database.
Based on 2020, SJR is 0.133.
Publisher country is Francia.
The main subject areas of published articles are Internal Medicine, Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 15 | 2712 | Endocrinology, Diabetes and Metabolism | 4 |
| 17 | 2724 | Internal Medicine | 4 |
| 9 | 2916 | Nutrition and Dietetics | 4 |
The scientific journal Childhood Obesity is included in the Scopus database. Based on 2020, SJR is 1.115. Publisher country is Estados Unidos. The main subject areas of published articles are Endocrinology, Diabetes and Metabolism, Pediatrics, Perinatology, and Child...
Current Opinion in Clinical Nutrition and Metabolic Care
SJR: 1.214
The scientific journal Current Opinion in Clinical Nutrition and Metabolic Care is included in the Scopus database. Based on 2020, SJR is 1.214. Publisher country is Estados Unidos. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and...
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Mediterranean Journal of Nutrition and Metabolism
SJR: 0.157
The scientific journal Mediterranean Journal of Nutrition and Metabolism is included in the Scopus database. Based on 2020, SJR is 0.157. Publisher country is Países Bajos. The main subject areas of published articles are Food Science, Endocrinology, Diabetes and...
The scientific journal Nutrition Journal is included in the Scopus database. Based on 2020, SJR is 1.098. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Polish Journal of Food and Nutrition Sciences
SJR: 0.6
The scientific journal Polish Journal of Food and Nutrition Sciences is included in the Scopus database. Based on 2020, SJR is 0.6. Publisher country is Polonia. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
