The scientific journal Journal of Animal Science and Biotechnology is included in the Scopus database.
Based on 2020, SJR is 1.333.
Publisher country is .
The main subject areas of published articles are Food Science, Animal Science and Zoology, Biotechnology, Biochemistry.
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Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
73 | 1303 | Biochemistry | 2 |
88 | 1106 | Food Science | 1 |
78 | 1305 | Biotechnology | 1 |
97 | 1103 | Animal Science and Zoology | 1 |
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