The scientific journal Starch/Staerke is included in the Scopus database.
Based on 2020, SJR is 0.63.
Publisher country is ألمانيا.
The main subject areas of published articles are Food Science, Organic Chemistry.
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| 71 | 1106 | Food Science | 2 |
| 50 | 1605 | Organic Chemistry | 2 |
| Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
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| Link | 157 | 142 | 153 |
Advances in Polymer Technology
SJR: 0.369
The scientific journal Advances in Polymer Technology is included in the Scopus database. Based on 2020, SJR is 0.369. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Chemical Engineering(all), Organic Chemistry, Polymers...
The scientific journal Amino Acids is included in the Scopus database. Based on 2020, SJR is 0.921. Publisher country is ألمانيا. The main subject areas of published articles are Clinical Biochemistry, Biochemistry, Organic Chemistry....
Journal of Natural Medicines
SJR: 0.494
The scientific journal Journal of Natural Medicines is included in the Scopus database. Based on 2020, SJR is 0.494. Publisher country is ألمانيا. The main subject areas of published articles are Organic Chemistry, Medicine(all), Complementary and alternative medicine,...
The scientific journal Organic Reactions is included in the Scopus database. Based on 2020, SJR is 1.327. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Physical and Theoretical Chemistry, Organic Chemistry....
Polymer Science - Series C
SJR: 0.263
The scientific journal Polymer Science - Series C is included in the Scopus database. Based on 2020, SJR is 0.263. Publisher country is روسيا. The main subject areas of published articles are Chemistry(all), Chemistry (miscellaneous), Organic Chemistry, Polymers and...
The scientific journal Protein Journal is included in the Scopus database. Based on 2020, SJR is 0.428. Publisher country is ألمانيا. The main subject areas of published articles are Biochemistry, Bioengineering, Organic Chemistry, Analytical Chemistry....
