The scientific journal Preventive Nutrition and Food Science is included in the Scopus database.
Based on 2020, SJR is 0.457.
Publisher country is كوريا الجنوبية.
The main subject areas of published articles are Food Science, Nutrition and Dietetics.
We offer making basic requirements to academic papers compliance test using "Paper quality checking" service.
Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
56 | 1106 | Food Science | 2 |
40 | 2916 | Nutrition and Dietetics | 3 |
Journal of Nutritional Biochemistry
SJR: 1.312
The scientific journal Journal of Nutritional Biochemistry is included in the Scopus database. Based on 2020, SJR is 1.312. Publisher country is هولندا. The main subject areas of published articles are Clinical Biochemistry, Biochemistry, Molecular Biology, Endocrinology,...
Journal of the American College of Nutrition
SJR: 0.655
The scientific journal Journal of the American College of Nutrition is included in the Scopus database. Based on 2020, SJR is 0.655. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
The scientific journal Nutrients is included in the Scopus database. Based on 2020, SJR is 1.329. Publisher country is سويسرا. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Nutrition Clinique et Metabolisme
SJR: 0.133
The scientific journal Nutrition Clinique et Metabolisme is included in the Scopus database. Based on 2020, SJR is 0.133. Publisher country is فرنسا. The main subject areas of published articles are Internal Medicine, Endocrinology, Diabetes and Metabolism, Nutrition and...
Nutrition in Clinical Practice
SJR: 0.707
The scientific journal Nutrition in Clinical Practice is included in the Scopus database. Based on 2020, SJR is 0.707. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Nutrition, Metabolism and Cardiovascular Diseases
SJR: 1.111
The scientific journal Nutrition, Metabolism and Cardiovascular Diseases is included in the Scopus database. Based on 2020, SJR is 1.111. Publisher country is هولندا. The main subject areas of published articles are Medicine (miscellaneous), Cardiology and Cardiovascular...
Polish Journal of Food and Nutrition Sciences
SJR: 0.6
The scientific journal Polish Journal of Food and Nutrition Sciences is included in the Scopus database. Based on 2020, SJR is 0.6. Publisher country is بولندا. The main subject areas of published articles are Food Science, Nutrition and Dietetics....