Potravinarstvo

The scientific journal Potravinarstvo is included in the Scopus database. Based on 2020, SJR is 0.27. Publisher country is سلوفاكيا. The main subject areas of published articles are Food Science.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
38 1106 Food Science 3
CiteScore Open Access Source ID
1,4 YES https://scopus.com/sourceid/21100246538
Articles in 2018 Articles in 2019 Articles in 2020
108 137 89

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Indicators
0007070X
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  • ISSN: 13380230
  • The scientific journal is included in the Scopus database.
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