The scientific journal Nutrition in Clinical Practice is included in the Scopus database.
Based on 2020, SJR is 0.707.
Publisher country is الولايات المتحدة الأمريكية.
The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics.
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| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
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| 67 | 2701 | Medicine (miscellaneous) | 2 |
| 61 | 2916 | Nutrition and Dietetics | 2 |
Chinese Journal of Clinical Nutrition
SJR: 0.106
The scientific journal Chinese Journal of Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 0.106. Publisher country is الصين. The main subject areas of published articles are Nutrition and Dietetics....
The scientific journal Experimental Physiology is included in the Scopus database. Based on 2020, SJR is 0.927. Publisher country is . The main subject areas of published articles are Physiology, Physiology (medical), Nutrition and Dietetics....
Journal of Nutrition Education and Behavior
SJR: 0.807
The scientific journal Journal of Nutrition Education and Behavior is included in the Scopus database. Based on 2020, SJR is 0.807. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and...
Journal of Pharmacy and Nutrition Sciences
SJR: 0.146
The scientific journal Journal of Pharmacy and Nutrition Sciences is included in the Scopus database. Based on 2020, SJR is 0.146. Publisher country is كندا. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics, Pharmacology,...
Journal of the Academy of Nutrition and Dietetics
SJR: 1.441
The scientific journal Journal of the Academy of Nutrition and Dietetics is included in the Scopus database. Based on 2020, SJR is 1.441. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science, Medicine(all),...
Journal of the Korean Society of Food Science and Nutrition
SJR: 0.229
The scientific journal Journal of the Korean Society of Food Science and Nutrition is included in the Scopus database. Based on 2020, SJR is 0.229. Publisher country is كوريا الجنوبية. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
The scientific journal Obesity Surgery is included in the Scopus database. Based on 2020, SJR is 1.155. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Endocrinology, Diabetes and Metabolism, Surgery, Nutrition and...
World review of nutrition and dietetics
SJR: 0.274
The scientific journal World review of nutrition and dietetics is included in the Scopus database. Based on 2020, SJR is 0.274. Publisher country is سويسرا. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
