The scientific journal Linguistic Variation is included in the Scopus database.
Based on 2020, SJR is 0.317.
Publisher of the journal is JOHN BENJAMINS PUBLISHING CO, PO BOX 36224, AMSTERDAM, NETHERLANDS, 1020 ME.
Publisher country is هولندا.
The main subject areas of published articles are Food Science, LANGUAGE & LINGUISTICS.
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
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| 18 | 1106 | Food Science | 4 |
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| Link | 8 | 10 | 24 |
The scientific journal Agrochimica is included in the Scopus database. Based on 2020, SJR is 0.206. Publisher country is إيطاليا. The main subject areas of published articles are Soil Science, Food Science, Agronomy and Crop Science....
Journal of Animal and Feed Sciences
SJR: 0.396
The scientific journal Journal of Animal and Feed Sciences is included in the Scopus database. Based on 2020, SJR is 0.396. Publisher country is بولندا. The main subject areas of published articles are Food Science, Animal Science and Zoology....
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Bioscience of Microbiota, Food and Health
SJR: 0.949
The scientific journal Bioscience of Microbiota, Food and Health is included in the Scopus database. Based on 2020, SJR is 0.949. Publisher country is اليابان. The main subject areas of published articles are Food Science, Microbiology, Immunology, Applied Microbiology...
The scientific journal Fourrages is included in the Scopus database. Based on 2020, SJR is 0.183. Publisher country is فرنسا. The main subject areas of published articles are Food Science, Agronomy and Crop Science....
