The scientific journal Journal of Functional Foods is included in the Scopus database.
Based on 2020, SJR is 0.998.
Publisher country is هولندا.
The main subject areas of published articles are Food Science, Medicine (miscellaneous), Nutrition and Dietetics.
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Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
89 | 1106 | Food Science | 1 |
76 | 2916 | Nutrition and Dietetics | 1 |
81 | 2701 | Medicine (miscellaneous) | 1 |
Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
|
Link | 580 | 566 | 560 |
Aktuelle Ernahrungsmedizin Klinik und Praxis
SJR: 0.136
The scientific journal Aktuelle Ernahrungsmedizin Klinik und Praxis is included in the Scopus database. Based on 2020, SJR is 0.136. Publisher country is ألمانيا. The main subject areas of published articles are Food Science, Medicine (miscellaneous), Nutrition and...
Annals of Nutrition and Metabolism
SJR: 0.91
The scientific journal Annals of Nutrition and Metabolism is included in the Scopus database. Based on 2020, SJR is 0.91. Publisher country is سويسرا. The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
Journal of the International Society of Sports Nutrition
SJR: 1.274
The scientific journal Journal of the International Society of Sports Nutrition is included in the Scopus database. Based on 2020, SJR is 1.274. Publisher country is . The main subject areas of published articles are Food Science, Nutrition and Dietetics....
Nutrition Research Reviews
SJR: 2.147
The scientific journal Nutrition Research Reviews is included in the Scopus database. Based on 2020, SJR is 2.147. Publisher country is . The main subject areas of published articles are Medicine (miscellaneous), Nutrition and Dietetics....
The scientific journal Nutrition Today is included in the Scopus database. Based on 2020, SJR is 0.315. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Nutrition and Dietetics....