The scientific journal Journal of Food Engineering is included in the Scopus database. Based on 2020, SJR is 1.338. Publisher country is هولندا. The main subject areas of published articles are Food Science.
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- SCOPUS classifier
- 1106 Food Science
| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|---|---|---|---|
| 94 | 1106 | Food Science | 1 |
| CiteScore | Source ID |
|---|---|
| 7,5 | https://scopus.com/sourceid/20586 |
| Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
|---|---|---|---|
| Link | 361 | 358 | 307 |
Other journals in category
ISSN
Title
Indicators
19921470
Asian Journal of Clinical Nutrition
SJR: 0.337
The scientific journal Asian Journal of Clinical Nutrition is included in the Scopus database. Based on 2020, SJR is 0.337. Publisher country is باكستان. The main subject areas of published articles are Food Science, Pediatrics, Perinatology, and Child Health, Nutrition...
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Comprehensive Reviews in Food Science and Food Safety
SJR: 2.76
The scientific journal Comprehensive Reviews in Food Science and Food Safety is included in the Scopus database. Based on 2020, SJR is 2.76. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science....
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Culture, Agriculture, Food and Environment
SJR: 0.655
The scientific journal Culture, Agriculture, Food and Environment is included in the Scopus database. Based on 2020, SJR is 0.655. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Agricultural and Biological Sciences...
18818366
Engineering in Agriculture, Environment and Food
SJR: 0.307
The scientific journal Engineering in Agriculture, Environment and Food is included in the Scopus database. Based on 2020, SJR is 0.307. The main subject areas of published articles are Food Science, Chemical Engineering(all), Industrial and Manufacturing Engineering....
08978026
INFORM - International News on Fats, Oils and Related Materials
SJR: 0.125
The scientific journal INFORM - International News on Fats, Oils and Related Materials is included in the Scopus database. Based on 2020, SJR is 0.125. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science,...
01681605
International Journal of Food Microbiology
SJR: 1.364
The scientific journal International Journal of Food Microbiology is included in the Scopus database. Based on 2020, SJR is 1.364. Publisher country is هولندا. The main subject areas of published articles are Food Science, Safety, Risk, Reliability and Quality,...
12258563
Korean Journal for Food Science of Animal Resources
SJR: 0.229
The scientific journal Korean Journal for Food Science of Animal Resources is included in the Scopus database. Based on 2020, SJR is 0.229. Publisher country is كوريا الجنوبية. The main subject areas of published articles are Food Science, Animal Science and Zoology....
0253939X
South African Journal of Enology and Viticulture
SJR: 0.31
The scientific journal South African Journal of Enology and Viticulture is included in the Scopus database. Based on 2020, SJR is 0.31. Publisher country is جنوب افريقيا (الجمهورية). The main subject areas of published articles are Horticulture, Food Science....
23455357
Applied Food Biotechnology
SJR: 0.358
The scientific journal Applied Food Biotechnology is included in the Scopus database. Based on 2020, SJR is 0.358. Publisher of the journal is SHAHID BEHESHTI UNIV MEDICAL SCIENCES, FAC MED, SCH MEDICINE, KOODAK-YAR ST, PO BOX 19359, TEHRAN, IRAN, 4618. Publisher country...
11786388
Nutrition and Metabolic Insights
The scientific journal Nutrition and Metabolic Insights is included in the Scopus database. Publisher of the journal is SAGE PUBLICATIONS LTD, 1 OLIVERS YARD, 55 CITY ROAD, LONDON, ENGLAND, EC1Y 1SP. Publisher country is نيوزيلاندا. The main subject areas of published...
- ISSN: 02608774
- The scientific journal is included in the Scopus database.