Food Policy

The scientific journal Food Policy is included in the Scopus database. Based on 2020, SJR is 2.189. Publisher country is . The main subject areas of published articles are Food Science, Economics and Econometrics, Management, Monitoring, Policy and Law, Development, Sociology and Political Science.

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Subject area

Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
93 2308 Management, Monitoring, Policy and Law 1
98 3303 Development 1
93 2002 Economics and Econometrics 1
98 3312 Sociology and Political Science 1
92 1106 Food Science 1
CiteScore Source ID
7 https://scopus.com/sourceid/35048
Web Site Articles in 2018 Articles in 2019 Articles in 2020
Link 114 112 135
  • ISSN: 03069192
  • The scientific journal is included in the Scopus database.
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