The scientific journal Food Control is included in the Scopus database.
Based on 2020, SJR is 1.43.
Publisher country is هولندا.
The main subject areas of published articles are Food Science, Biotechnology.
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Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|
96 | 1106 | Food Science | 1 |
89 | 1305 | Biotechnology | 1 |
The scientific journal Food Biotechnology is included in the Scopus database. Based on 2020, SJR is 0.279. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science, Biotechnology, Applied Microbiology and...
Journal of Food Composition and Analysis
SJR: 0.895
The scientific journal Journal of Food Composition and Analysis is included in the Scopus database. Based on 2020, SJR is 0.895. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science....
Journal of Food Protection
SJR: 0.587
The scientific journal Journal of Food Protection is included in the Scopus database. Based on 2020, SJR is 0.587. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science, Microbiology....
Chemical and Biological Technologies in Agriculture
SJR: 0.596
The scientific journal Chemical and Biological Technologies in Agriculture is included in the Scopus database. Based on 2020, SJR is 0.596. Publisher country is سويسرا. The main subject areas of published articles are Food Science, Agronomy and Crop Science,...
International Journal of Food Science
SJR: 0.52
The scientific journal International Journal of Food Science is included in the Scopus database. Based on 2020, SJR is 0.52. Publisher country is مصر. The main subject areas of published articles are Food Science....
International Journal on Food System Dynamics
SJR: 0.25
The scientific journal International Journal on Food System Dynamics is included in the Scopus database. Based on 2020, SJR is 0.25. Publisher country is ألمانيا. The main subject areas of published articles are Food Science, Business and International Management,...
Journal of Animal Science and Biotechnology
SJR: 1.333
The scientific journal Journal of Animal Science and Biotechnology is included in the Scopus database. Based on 2020, SJR is 1.333. Publisher country is . The main subject areas of published articles are Food Science, Animal Science and Zoology, Biotechnology,...
AIMS Agriculture and Food
SJR: 0.264
The scientific journal AIMS Agriculture and Food is included in the Scopus database. Based on 2020, SJR is 0.264. Publisher of the journal is AMER INST MATHEMATICAL SCIENCES-AIMS, PO BOX 2604, SPRINGFIELD, USA, MO, 65801-2604. Publisher country is الولايات المتحدة...