The scientific journal Dairy Industries International is included in the Scopus database. Based on 2020, SJR is 0.1. Publisher country is . The main subject areas of published articles are Food Science.
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- SCOPUS classifier
- 1106 Food Science
| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|---|---|---|---|
| 2 | 1106 | Food Science | 4 |
| Source ID |
|---|
| https://scopus.com/sourceid/21976 |
| Web Site | Articles in 2018 | Articles in 2019 | Articles in 2020 |
|---|---|---|---|
| Link | 123 | 95 | 13 |
Other journals in category
ISSN
Title
Indicators
15375110
Biosystems Engineering
SJR: 0.857
The scientific journal Biosystems Engineering is included in the Scopus database. Based on 2020, SJR is 0.857. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Soil Science, Food Science, Animal Science and Zoology,...
15734013
Current Nutrition and Food Science
SJR: 0.228
The scientific journal Current Nutrition and Food Science is included in the Scopus database. Based on 2020, SJR is 0.228. Publisher country is الإمارات العربية المتحدة. The main subject areas of published articles are Food Science, Public Health, Environmental and...
19393210
Food Additives and Contaminants: Part B Surveillance
SJR: 0.865
The scientific journal Food Additives and Contaminants: Part B Surveillance is included in the Scopus database. Based on 2020, SJR is 0.865. Publisher country is . The main subject areas of published articles are Food Science, Public Health, Environmental and Occupational...
01012061
Food Science and Technology
SJR: 0.455
The scientific journal Food Science and Technology is included in the Scopus database. Based on 2020, SJR is 0.455. Publisher country is البرازيل. The main subject areas of published articles are Food Science, Biotechnology....
22397132
Italian Journal of Food Safety
SJR: 0.417
The scientific journal Italian Journal of Food Safety is included in the Scopus database. Based on 2020, SJR is 0.417. Publisher country is إيطاليا. The main subject areas of published articles are Food Science, AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY....
13883127
Journal of Inclusion Phenomena
SJR: 0.308
The scientific journal Journal of Inclusion Phenomena is included in the Scopus database. Based on 2020, SJR is 0.308. Publisher country is هولندا. The main subject areas of published articles are Food Science, Chemistry(all), Condensed Matter Physics....
12263311
Journal of the Korean Society of Food Science and Nutrition
SJR: 0.229
The scientific journal Journal of the Korean Society of Food Science and Nutrition is included in the Scopus database. Based on 2020, SJR is 0.229. Publisher country is كوريا الجنوبية. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
05529034
Pakistan Journal of Agricultural Sciences
SJR: 0.276
The scientific journal Pakistan Journal of Agricultural Sciences is included in the Scopus database. Based on 2020, SJR is 0.276. Publisher country is باكستان. The main subject areas of published articles are Soil Science, Plant Science, Food Science, Agronomy and Crop...
23523646
NFS Journal
SJR: 0.93
The scientific journal NFS Journal is included in the Scopus database. Based on 2020, SJR is 0.93. Publisher country is ألمانيا. The main subject areas of published articles are Food Science, Nutrition and Dietetics....
23524588
Journal of Insects as Food and Feed
SJR: 0.525
The scientific journal Journal of Insects as Food and Feed is included in the Scopus database. Based on 2020, SJR is 0.525. Publisher country is هولندا. The main subject areas of published articles are Insect Science, Food Science....
- ISSN: 03088197
- The scientific journal is included in the Scopus database.