The scientific journal Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology is included in the Scopus database.
Based on 2020, SJR is 0.152.
Publisher country is رومانيا.
The main subject areas of published articles are Food Science, Industrial and Manufacturing Engineering, AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY.
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| 26 | 2209 | Industrial and Manufacturing Engineering | 3 |
| 18 | 1106 | Food Science | 4 |
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| Link | 22 | 25 | 14 |
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