The scientific journal Agricultural and Food Science is included in the Scopus database.
Based on 2020, SJR is 0.285.
Publisher country is فنلندا.
The main subject areas of published articles are Food Science.
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| 45 | 1106 | Food Science | 3 |
American Journal of Enology and Viticulture
SJR: 0.788
The scientific journal American Journal of Enology and Viticulture is included in the Scopus database. Based on 2020, SJR is 0.788. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Horticulture, Food Science....
Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology
SJR: 0.152
The scientific journal Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology is included in the Scopus database. Based on 2020, SJR is 0.152. Publisher country is رومانيا. The main subject areas of published articles are Food Science, Industrial...
Food and Nutritional Components in Focus
SJR: 0.101
The scientific journal Food and Nutritional Components in Focus is included in the Scopus database. Based on 2020, SJR is 0.101. Publisher country is . The main subject areas of published articles are Food Science, Analytical Chemistry....
The scientific journal Food, Culture & Society is included in the Scopus database. Based on 2020, SJR is 0.299. Publisher country is . The main subject areas of published articles are Food Science, Social Psychology, Cultural Studies....
International Food Research Journal
SJR: 0.27
The scientific journal International Food Research Journal is included in the Scopus database. Based on 2020, SJR is 0.27. Publisher country is ماليزيا. The main subject areas of published articles are Food Science....
Food and Waterborne Parasitology
SJR: 0.911
The scientific journal Food and Waterborne Parasitology is included in the Scopus database. Based on 2020, SJR is 0.911. Publisher country is الولايات المتحدة الأمريكية. The main subject areas of published articles are Food Science, Parasitology, Epidemiology....
The scientific journal FRONTIERS IN NUTRITION is included in the Scopus database. Based on 2020, SJR is 1.013. Publisher of the journal is FRONTIERS MEDIA SA, PO BOX 110, EPFL INNOVATION PARK, BUILDING I, LAUSANNE, SWITZERLAND, 1015. Publisher country is هولندا....
JOURNAL OF WINE ECONOMICS
SJR: 0.253
The scientific journal JOURNAL OF WINE ECONOMICS is included in the Scopus database. Based on 2020, SJR is 0.253. Publisher of the journal is CAMBRIDGE UNIV PRESS, EDINBURGH BLDG, SHAFTESBURY RD, CAMBRIDGE, ENGLAND, CB2 8RU. Publisher country is المملكة المتحدة....
