South African Journal of Enology and Viticulture

The scientific journal South African Journal of Enology and Viticulture is included in the Scopus database. Based on 2020, SJR is 0.31. Publisher country is South Africa. The main subject areas of published articles are Horticulture, Food Science.

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Percentile Scopus ASJC Code Scopus Sub-Subject Area Quartile
43 1106 Food Science 3
60 1108 Horticulture 2
CiteScore Open Access Source ID
1.6 YES https://scopus.com/sourceid/13600154752

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  • ISSN: 0253939X
  • The scientific journal is included in the Scopus database.
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