The scientific journal International Journal of Probiotics and Prebiotics is included in the Scopus database. Based on 2020, SJR is 0.155. Publisher country is United States of America. The main subject areas of published articles are Applied Microbiology and Biotechnology, Public Health, Environmental and Occupational Health, Nutrition and Dietetics, Food Animals.
We offer making basic requirements to academic papers compliance test using "Paper quality checking" service. Paper quality checking service is in demand among researchers who wish to make final improvements to their work before submitting it to the target journal.The experienced editors of ORES, who have published papers in cited journals, with the participation of foreign partners go through finished articles. They perform complex checks on many parameters, improve the structure and logic of content, and conduct spell checks, among others.
| Percentile | Scopus ASJC Code | Scopus Sub-Subject Area | Quartile |
|---|---|---|---|
| 19 | 2916 | Nutrition and Dietetics | 4 |
| 14 | 3403 | Food Animals | 4 |
| 18 | 2739 | Public Health, Environmental and Occupational Health | 4 |
| 21 | 2402 | Applied Microbiology and Biotechnology | 4 |
| CiteScore | Source ID |
|---|---|
| 0.8 | https://scopus.com/sourceid/12100157221 |
Other journals in category
- ISSN: 15551431
- The scientific journal is included in the Scopus database.